Main courses

juni 27, 2019 2:57 pm Published by

  • ”Pariserbøf”

    • 159,-

    ”Pariserbøf” fried beef tatare and toppings

  • ”Stjerneskud”

    • 159,-

    Fried and steamed fish with shrimps

  • Steak of Danish veal

    • 199,-

    with new potatoes and vegetable

  • Wienerschnitzel

    • 199,-

    (made from pork tenderloin)
    served with fried potato, peas and gravy

  • Minced beef steak

    • 199,-

    served with caramelised onions, new potatoes and gravy

  • Veal liver

    • 169,-

    served with new potatoes and gravy 

  • Vegetarian dish of the day

    • 169,-

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This post was written by HughChef