We reserve the right to make small changes to the menu

Small Christmas platter

299
  • Curry herring
  • Gravlax with dill sauce
  • Meuniere fried fillet of plaice
  • 1733s head cheese from veal
  • Patty shell with chicken/asparagus cream
  • Rib roast of pork
  • Danish rice pudding with cherry sauce

Large chistmas platter

399,-
  • 1733s christmas herrings
  • Curry herring with egg
  • Egg and hand-peeled shrimps
  • Gravlax with dill sauce
  • Meuniere fried fillet of plaice
  • 1733s head cheese from veal
  • Duck confit with cranberry and orange salat
  • Patty shell with chicken/asparagus cream
  • Rib roast of pork with pickeld red cabbage
  • Danish panfried meatballs with pickeld red cabbage
  • Danish rice pudding with cherry sauce