Due to the current situation with the Corona virus, we will keep the restaurant closed to guests until further notice.

WELCOME

We are Restaurant 1733 – one of Copenhagen’s newest sandwich places.

Beautifully located in Nybrogade in Kay Bojesen’s old toy workshop, right by Slotsholmen’s Canal overlooking Christiansborg and Thorvaldsens Museum.

We love Danish cuisine and serve Danish dishes and open sandwiches with a modern touch, homemade from lovely fresh ingredients – if we don’t make it ourselves, we only want the best from our suppliers.

The atmosphere is fresh, unpretentious and down to earth. Here is room for everyone.
Come in and say hello, because as Dan says, “we want people in our living rooms”.

With love
Dan & Peter

Menu

Lunch

Lunch Menu
served from 11.30 am to 4pm

Herrings

  • Marinated herring

    • 69,-

    Marinated herring with capers

  • Pickled spiced herring

    • 69,-

  • Curry herring

    • 79,-

    Curry herring with ”smiling” egg

  • Ruths herring from Christiansø

    • 89,-

  • Fried herring

    • 79,-

    Fried herring with mustard and horseradish

  • Herring of the day

    • 79,-

  • 4 types of herrings

    • 139,-

Fish & Shellfish

  • Egg and shrimps

    • 99,-

    Egg and shrimps with mayonnaisse

  • Hand-peeled shrimps

    • 129,-

    Hand-peeled shrimps with mayonnaisse

  • Smoked salmon

    • 139,-

    Smoked salmon with scrambled eggs

  • Smoked halibut

    • 139,-

    Smoked halibut with poached egg and fennel cream

  • Half ‘n’ Half

    • 149,-

    smoked salmon and smoked halibut with spinach cream

  • Smoked eel

    • 149,-

    Smoked eel with scrambled eggs

  • Meuniere fried fillet of plaice

    • 99,-

    Meuniere fried fillet of plaice with remoulade

  • Menuiere fried fillet of plaice

    • 119,-

    Menuiere fried fillet of plaice with hand-peeled shrinmps and mayo

  • 1733´s Fishballs

    • 89,-

    1733´s Fishballs with herb mayonnaise

  • ”Stjerneskud”

    • 159,-

    Fried and steamed fish with shrimps

Meat

  • Potato

    • 79,-

    Potato with bacon and onion rings

  • Peter´s favourite

    • 99,-

    Potato, smoked mackerel and smoked cheese from Fyn

  • Creamy chicken salad

    • 89,-

    Creamy chicken salad with bacon

  • Roastbeef

    • 89,-

    Roastbeef with pickles and horseradish

  • Roastbeef

    • 99,-

    Roastbeef with fried egg and onions

  • Classic beef tatare

    • 119,-

    Classic beef tatare with raw eggyolk

  • Dan´s favourite

    • 119,-

    chickenbreast and smoked ham with mushroom cream

  • Large patty shell

    • 99,-

    Large patty shell with chicken/asparagus cream

  • Veal liver

    • 99,-

    Fried veal liver with caramelised onions

  • Pork tenderloin

    • 119,-

    Pork tenderloin with mushroom cream

  • ”Pariserbøf”

    • 149,-

    ”Pariserbøf” fried beef tatare and toppings

  • Rib roast of pork

    • 99,-

    Rib roast of pork with red cabbage

Cheese & Desserts

  • Mild cheese

    • 69,-

  • Mature cheese

    • 89,-

  • 3 good cheeses

    • 119,-

    3 good cheeses with sweet and crisp

  • Apple trifle

    • 69,-

  • Pancakes

    • 79,-

    Pancakes with vanilla icecream

Lunch platters

  • Lunch platter

    • 229,-
    • Herring of the day
    • Meuniere fried fillet of plaice with remoulade
    • Creamy chicken salad with bacon
    • Roastbeef with pickles and horseradish
    • Rib roast of pork with pickled red cabbage

Evening Menu

Evening Menu
served between 4 – 8 pm

Monday

  • Fried pork belly

    • 169,-

    Fried pork belly with potatoes and parsley sauce
    (National dish of Denmark)

Tuesday

  • Meatballs in Curry sauce

    • 169,-

    Meatballs in Curry sauce with rice and chutney

Wednesday

  • Veal patty

    • 169,-

    Veal patty with potatoes and stewed peas and carrots

Thursday

  • Dansih meatloaf

    • 169,-

    Danish meatloaf with bacon served with potatoes, cream sauce and waldorf salad

Starters

  • Smoked salmon

    • 99,-

    Smoked salmon with a creme of smoked fresh cheese and crisp rye bread

  • Shrimp cocktail

    • 99,-

  • Smoked halibut

    • 99,-

    Smoked halibut with fennel cream

  • Patty shell

    • 99,-

    Patty shell with chicken/asparagus cream

  • 4 types of herrings

    • 139,-

Main courses

  • ”Pariserbøf”

    • 159,-

    ”Pariserbøf” fried beef tatare and toppings

  • ”Stjerneskud”

    • 159,-

    Fried and steamed fish with shrimps

  • Steak of Danish veal

    • 199,-

    with new potatoes and vegetable

  • Wienerschnitzel

    • 199,-

    (made from pork tenderloin)
    served with fried potato, peas and gravy

  • Minced beef steak

    • 199,-

    served with caramelised onions, new potatoes and gravy

  • Veal liver

    • 169,-

    served with new potatoes and gravy 

  • Vegetarian dish of the day

    • 169,-

Cheese & Desserts

  • Mild cheese

    • 69,-

  • Mature cheese

    • 89,-

  • 3 good cheeses

    • 119,-

    3 good cheeses with sweet and crisp

  • Apple trifle

    • 69,-

  • Pancakes

    • 79,-

    Pancakes with vanilla icecream

Evening platters

  • Evening platter

    • 229,-
    • Herring of the day
    • Meuniere fried fillet of plaice with remoulade
    • Egg and hand-peeled shrimps with mayo
    • Creamy chicken salad with bacon
    • Roastbeef with pickles

Evening of St. Martin

The evening we only serve the St. Martin menu

Evening of St. Martin

  • Evening of St. Martin

    • 349,-
    • Gravlax with dill sauce
    • Roasted duck
    • Homemade oldstyle apple trifle

Christmas lunch

The Christmas menu for Christmas 2020 will be available in the summer.
But it is possible to book your table now by sending an email to Peter at peter@1733.dk

2nd Christmas Day

Come in and have a Christmas lunch with the 1733 Family.
We ONLY serve our 2nd Christmas Day lunch

2nd Christmas Day

  • Christmas at the 1733-family

    • per person 299,-
    • 3 types of fish
    • 4 types of warme dishes
    • Danish rice pudding

Opening Hours

Monday – saturday:
11.30am to 9pm

Sunday:
11.30am to 5pm

The kitchen 30 minutes before
(Sunday 1 hour before)

Christmas Lunch
Every Friday and Saturday from
November 20 – December 19
after 6 pm.
We only serve the Christmas platter.
The rest of the day we also serve from all over the menu

2nd Christmas Day
December 26 from 1 pm
Lunch with the 1733 family

Booking is necessary

Evening of St. Martin
November 10 from 6 pm – 11pm

 

Booking is necessary

Book a Table

Our Guests says

  • review rating 5  Delicious herring and smörrebröd, friendly staff! My favourite place in Copenhagen!

    thumb Hidde Prenger

    review rating 5  Visited 21/12/12. Fantastic food from the Christmas menu. Staff very friendly. Traditional Danish experience. Very good value

    thumb Gillian Smith

    review rating 5  I can only recommend this wonderful restaurant in Copenhagen.
    It is a great place to go for a typical Danish lunch with their delicious open sandwiches. 😋 The staff is super friendly and easy-going and makes you feel so very welcome!! At to all that an authentic and cozy atmosphere! .....😊😊

    thumb Henrik Hansen

  • review rating 5  Amazing.....great lunch, go for the curried herring x

    thumb emma carpenter

    review rating 4  The beef tartar is great. Gentle reception

    thumb José Franzoni

    review rating 5  Tasty, great service, good wines. All lunch dishes are actually open sandwiches, which is not clear from the menu. We tried 5 different ones, and all were really good and tasty. We would come back for sure

    thumb Helen Kovalenko

  • review rating 5  The perfect place to introduce authentic danish open sandwiches if you have family and friends visiting Denmark for the first time. They would definitely come back after their first taste of flæskesteg sandwich 😍

    thumb victoria geraldie

Private Parties

We love parties aswell.

Do you have anything to celebrate or are you a larger group going out for dinner? Don´t hesitate to contact us.

The capacity is approx 70 people

Package including dinner, beer, soda, wine, coffee and sweets starting from dkk 599,-
Contact us here or call 3412 1733

Contact

Address

Restaurant 1733
Nybrogade 14
1203 København K

Phone: 3412 1733
restaurant@1733.dk